
American Association of Cereal Chemists
American Oil Chemists' Society
American Spice Trade Association
Foreign Trade Service Corporation
Institute of Food Technologists
Center for Disease Control (CDC)
Department of Health and Human Services
FDA Center for Food Safety and Applied Nutrition
Food Safety and Inspection Service - USDA
Government Information Exchange
National Institutes of Standards and Technology
National Marine Fisheries Service
US Food and Drug Administration
US Patent and Trademark Office
USDA Food Safety and Inspection Service
Agriculture and Agri-Food Canada
Agriculture, Food - Rural Development
Canadian Food Inspection Agency
Liquor Control Board of Ontario
Auburn University - Department of Agriculture
California Polytechnic State University - Department of Food Science and Nutrition
Chapman University - Department of Food Science and Nutrition
Cornell Institute of Food Science
The Culinary Institute of America
Iowa State University - Food Science and Human Nutrition Department
Johnson & Wales University Culinary College
Michigan State University - Department of Food Science and Human Nutrition
New England Culinary Institute
North Carolina State University - Food Science
Ohio State University - Food Science & Technology
Pennington Biomedical Research Center
Pennsylvania State University - Department of Food Science
Rutgers University - Department of Food Science
Tufts: Jean Mayer Human Nutrition Research
University of Alberta - Agricultural, Food and Nutritional Science
University of Arkansas - Food Science
University of California Davis - Food Science & Technology
University of Delaware/Hotel, Restaurant and Institutional Management
University of Guelph - Food Science
University of Kentucky - Food Science Section
University of Maine - Food Science & Nutrition
University of Manitoba - Agriculture and Food Science
University of Massachusetts - Department of Food Science
University of Minnesota - Food Science & Nutrition
University of Nebraska - Department of Food Science and Technology
University of Vermont - Nutritional Sciences
University of Wisconsin - River Falls, Food Sci & Tech
Washington State University - Food Science & Human Nutrition
American Association of Cereal Chemists
American Farm Bureau Federation
American School Food Service Association Now called the School Nutrition Association
American Society of Bakery Engineers
Association of Sales & Marketing Companies
Bakery Equipment Manufacturers Association
California Cheese & Butter Association
California Strawberry Commission
Food Processing Machinery & Supplies Association
Frozen Food Council of Northern California
The International Society for Molecular Plant-Microbe Interactions
Institute of Packaging Professionals
International Association of Food Industry Suppliers
International Cocoa Organization
International Dairy-Deli-Bakery Association
International Dairy Foods Association
International Food Information Council
International Natural Sausage Casing Association
Louisiana Restaurant Association
National Association of Retail Merchandising Services
National Confectioners Association
National Corn Growers Association
National Fluid Milk Processor Promotion Board
National Food Processors Association
National Frozen Food Association
National Grain & Feed Association
National Pork Producers Council
National Restaurant Association
National Soft Drink Association
Northwest Food Processors Association
Packaging Machinery Manufacturers Institute